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What does organic mean?
Ans: When a product is labeled “organic,” it means that it has been grown without synthetic chemicals or pesticides, in a way that supports the Earth and its ecosystems. Organic agriculture practices are committed to balance with nature. There are many reasons why organic is better for the planet. These include:

BETTER FOR OUR CHILDREN -
Children’s growing bodies and more active metabolisms make them more likely to be harmed by exposure residues in food.

BETTER FOR OUR WATER -
The Environmental Protection Agency estimates that the ground water in 38 states is contaminated with at least some cancer-causing pesticides. Organic growers and processors use production methods that eliminate persistent, toxic chemicals.

BETTER FOR THE TOPSOIL -
Intensive monocropping and chemically-intensive farming practices have eroded billions of tons of topsoil from U.S. croplands over the years. Farming organically helps preserve the most important tool of production, our soil, by building soil organic matter with composts and cover crops and by using diverse crop rotations.

STRICT STANDARDS FOR QUALITY ASSURANCE -
Despite the fact the National Organic Standards have yet to be implemented, consumers and be assured that products labeled 'certified organic' have been grown and handled in accordance with strict sustainable procedures without toxic chemicals and pesticides. Certification agencies such as Oregon Tilth inspect farms, fields, produce and end products to make sure products are truly organic.

BETTER FOR HEALTH -
Studies continue to document the carcinogenic effects of pesticides on pesticides on humans. The EPA considers 60% of all herbicides, 90% of all fungicides and 30% of all insecticides as potentially cancer-causing.

BETTER FOR RURAL LIFE -
Organic farming may be one way to help preserve small, family-owned farms and rural communities. At this point, the USDA predicts that by the year 2000, 1 percent of the country’s farms will constitute half of farm production.

HEALTHIER HABITAT -
The tenets of organic agriculture place the balance of the ecosystem at the top of the priority list. Organic farming eliminates risk of illness to both humans and wildlife by eliminating harmful pesticides. Wildlife near organic farms benefits from practices such as retention of fence rows, wetlands, and other natural areas.

PRESERVATION OF A TRUE ECONOMY -
Organic produce may seem to cost more at the checkout counter, but in reality, conventional foods are more expensive because of the environmental and health costs to society that are associated with pesticide and chemical fertilizer use on conventional farms. These costs include federal subsidies to conventional agriculture, contaminated public drinking water systems, loss of wildlife habitat and top soil, increased health care costs, costs to regulate pesticide use, and costs for disposal and clean up of hazardous waste generated by pesticide manufacturing. Buying organic is a direct investment in a sustainable future for our planet.

ORGANIC FOODS TASTE BETTER -
Chefs who are proponents of organic produce say that organic foods taste better well-balanced soils grow healthy plants which make vegetables and fruits taste like they’re right off the farm.

Why do organic products often cost more?
Ans: The cost of organic at the checkout counter is deceiving, because it doesn’t take into account all of the hidden costs of conventionally- grown foods. Soil building practices used by organic farmers are more costly than the use of chemical fertilizers. Because organic farmers do not use synthetic herbicides to control weeds, weed control costs are higher on organic farms. Organic growers don’t receive government farm subsidies and don’t benefit from the majority of federally–funded research which helps conventional farmers reduce costs. Organic products adhere to stricter production standards governing systems such as growing, harvesting, transportation and storage, all of which are time and labor intensive and, therefore, more expensive. Organic farmers have an added cost of compliance with organic certification standards. And, most importantly, the indirect costs of conventional food production, air and water pollution, eroded soils, health care costs for farmers and consumers aren’t factored in at the checkout counter. If they were, organic foods would not only cost the same, they would be cheaper!


Is organic food healthier than conventionally grown foods?
Ans: Individual studies about the nutritional content of organic foods are inconclusive. Most of the studies that have been conducted concentrate on the vitamin and mineral content of a specific food, rather than the overall healthfulness of eating organic. In order to understand whether eating organic foods over the long-term is more healthful, additional studies would need to be conducted. And while there isn’t ample proof that organic foods are more nutritious than conventionally grown foods, recent studies show organically grown foods contain fewer pesticide residues. And that’s good for both your health and the health of the planet.

What does certified organic mean?
Ans: Public and private certification companies verify whether a grower is certified. The standards for certification include:

- Land on which organic food or fibers are grown must be free of prohibited

substances for three years prior to certification.

- Farmers and processors must keep detailed records of methods and materials

used in growing or producing organic products.

- All methods and materials are annually inspected by a third-party certifier.

- All farmers and handlers are required to maintain written Organic Plans detailing

their management practices.

Who is Skyorgainc?
Ans: Skyorgainc is a Weekly Organic fruit & Vegetable Produce Delivery Service.

Where does your produce come from?
Ans: We buy locally as much as possible. As our local vegetables organic farms production is limited, therefore, we do import a portion of our produce from countries like New Zealand, Australia and USA.

How do your prices compare to those of organic retailers?
Ans: Generally, our prices are the same or less than you would find at an organic grocery store and our prices include delivery and save you the value of your time and fuel for your car.

How fresh is your produce?
Ans: Unlike a store, which may produce on its shelves for several days before someone buys it, we order exactly what we require for each delivery day. As soon as we receive the produce, we will pack and deliver them to our customers in the shortest possible time.


How do I know what I’m getting is really organic?
Ans: We buy from the same reputable organic food suppliers of which they are certified by the relevant authorities that their produce do not contain any harmful pesticides or synthetic fertilizers. On top of that, we also do random inspections on the produce we get to ensure the quality.

What is your delivery area?
Ans: Every corner on Mainland Singapore. Check our Delivery Info to know more.

Can I pick my delivery day?
Ans: No. We route deliveries by area and day so we can create efficient routes, reducing our delivery costs and keeping our prices to our customers low. Upon receiving your orders (online or fax), our service personnel will contact you to confirm the date of delivery.


What if I’m not home to receive my delivery?
Ans: As an alternative, you may wish to leave a remark on your from, stating your neighbour’s friend relative particulars (person to contact, address, contact no. etc) so that we can hand over the produce to them when you are not around.

Do you deliver to businesses?
Ans: Yes. We do make deliveries to businesses for special occasions and even fruit baskets and organic gift hamper packages for birthday parties, patient visits etc.

Is there any minimum of deliveries I have to commit to?
Ans: No. You can try a single delivery and decide if you want to continue. If you sign up for weekly or every other week monthly service, you can stop your service at any time. Just let us know at least 48 hours before your scheduled delivery.

Should I get deliveries weekly or every other week?
Ans: We deliver either weekly or every other week. Weekly deliveries work well for families and people who are cooking most of their meals at home. For smaller households and those who eat out a lot, a delivery every two weeks is usually sufficient. However, if you order every other week, you can always place a customs order on your off week if you like, or change the frequency of your deliveries at any time.

How do I cancel a delivery?
Ans: You can cancel s single delivery or your entire service at any time provided you give us 48 hours notice prior to your scheduled delivery day. Deliveries canceled after the 48 hour period will be subjected to the full charge.

What is a “Super Value Bag Order"?
Ans: We have come up with Super Value Bag Order to offer more value for money packages for our dearest friends and customers.

- The Normal Super Value Bag consists of seasonal veges that costs $49.90

(inclusive of delivery charge).

- The Mini Super Value Bag consists of seasonal veges that costs $29.90

(inclusive of delivery charge).

If any of the above packages are ordered with any other single to be delivered on the same delivery day, then the delivery charge will be waived.



What is a ‘Custom order’?
Ans: A Custom order allows you to specify exactly the items you want which either supplement your ‘Super Value Bag Order’ replace all together. When you place a Custom order, you pick and choose exactly the produce you want in the quantities you need for that particular delivery. You have the option of adding items in addition to your existing ‘Super Value Bag Order’ or replacing the ‘Super Value Bag Order’ with a Custom Order.

The minimum order amount for a Custom Order is $29.90 On top of that, a delivery charge of $3 will be levied on orders amounting to less than $29.90 unless the Custom Order is supplemented with a ‘‘Super Value Bag Order’.

However, we have decided to give special privileges to cancer patient customers or customers with special dietary needs by waiving the $3 delivery charge.

Should I sign up for a ‘Super Value Bag Order’ or a Custom Order?
Ans: Here are some factors to consider when deciding what type of order is right for you:

- Receiving a ‘Super Value Bag Order’ works well for who like a wide

variety of vegetables enjoy the weekly or biweekly Bag of produce,

and thrill to the challenge of coming up with a menu after the produce has shown

up at your doorstep. It is also great for those who just too busy to go for

particular item picks on the what seem like an endless list.

- For those who are more particular, have special dietary needs. Or like to plan all

their meals ahead of time, the Custom Order feature is for you. Of course, there

are times when ‘Super Value Bag Order’ folks will want to pick and

choose exactly what they want (When you really want to make a particular dish,

or you’re having company over, for instance). And there are situations when

custom order folks just won’t have the time to go online to order but will still

want to get a delivery or food, then their ‘Super Value Bag Order’

kicks in to provide them with a great box of seasonal produce without having to

do a thing !

- Finally, if you’re an every other week customer and you would like to get a

delivery on your off week (because you are having company, let’s say), then you

should place a custom order on your off week.

Can I vary the proportions of fruits and vegetables in my ‘Super Value Bag Order’?
Ans: Yes. You can specify them, but an additional charges might be levied on the order.

How do I pay?
Ans: Upon delivery of produce to your residence, you can make payment to us by cash or cheque payable to GREEN VEGE & ORGANIC TRADING. No post-dated cheque is allowed.

Do you guarantee your service?
Ans: Yes. Our guarantee is simple. We want you to be sure that you are completely satisfied with your order from skyorganic. If at any point in time that you are not fully satisfied with us, please contact our service department at we’ll do whatever we can to make it right. We stand behind our produce and our service one hundred percent.